Snickers & Reese’s Cookie Dough Ice Cream Extravaganza
Indulge in the ultimate ice cream treat with this homemade Snickers & Reese’s Cookie Dough Ice Cream! Packed with chunks of Snickers, Reese’s peanut butter cups, and edible cookie dough, this creamy, dreamy dessert is a must-try for candy lovers! This unique and delicious dessert is a perfect treat for the hot summer days, and its rich flavors and textures will satisfy any sweet tooth.
Introduction to the Recipe
Who doesn’t love a good ice cream? The cold, creamy texture and the variety of flavors available make it a perfect dessert for any occasion. In this article, we will be discussing a unique and delicious ice cream recipe that combines the flavors of Snickers and Reese’s Peanut Butter Cups with edible cookie dough. This recipe is perfect for anyone who loves candy and wants to try something new and exciting. We will be breaking down the ingredients, instructions, and some useful tips to make the perfect Snickers & Reese’s Cookie Dough Ice Cream.
Ingredients
Before we start with the instructions, let’s take a look at the ingredients needed for this recipe. We will be dividing the ingredients into three categories: the ice cream base, the edible cookie dough, and the candy mix-ins.
For the Ice Cream Base:
- 2 cups heavy cream
- 1 cup whole milk
- ¾ cup granulated sugar
- 1 tbsp vanilla extract
- ½ tsp salt
For the Edible Cookie Dough:
- ½ cup unsalted butter, softened
- ½ cup brown sugar
- 2 tbsp granulated sugar
- 1 tsp vanilla extract
- 1 cup all-purpose flour (heat-treated)
- ¼ cup milk
- ½ cup mini chocolate chips
For the Candy Mix-ins:
- ½ cup Snickers bars, chopped
- ½ cup Reese’s peanut butter cups, chopped
Preparing the Ice Cream Base
The first step in making this delicious ice cream is to prepare the ice cream base. In a large bowl, whisk together the heavy cream, whole milk, sugar, vanilla extract, and salt until the sugar dissolves. This will ensure that the ice cream has a smooth and creamy texture.
Once the mixture is well combined, pour it into an ice cream maker and churn according to the manufacturer’s instructions (about 20-25 minutes). If you don’t have an ice cream maker, you can also place the mixture in a container and freeze it for about 2 hours, stirring every 30 minutes until it reaches the desired consistency.
Making the Edible Cookie Dough
While the ice cream base is churning, let’s make the edible cookie dough. In a bowl, beat the butter, brown sugar, and granulated sugar until creamy. Stir in the vanilla extract, milk, and heat-treated flour until well combined.
Heat-treating the flour is essential to make it safe to eat raw. You can heat-treat the flour by microwaving it for 30 seconds or baking it at 350°F (175°C) for 5 minutes. Once the flour is heat-treated, you can use it to make the cookie dough.
Fold in the mini chocolate chips and refrigerate the cookie dough for about 10 minutes until it firms up. Break the cookie dough into small chunks and set it aside to use in the ice cream.
Assembling the Ice Cream
Once the ice cream is churned, it’s time to assemble the Snickers & Reese’s Cookie Dough Ice Cream. Transfer the ice cream to a large bowl or container and gently fold in the cookie dough chunks, chopped Snickers, and Reese’s peanut butter cups.
This is the fun part of the recipe, where you get to add your favorite mix-ins and create a unique and delicious ice cream flavor. Be gentle when folding in the mix-ins to avoid breaking the cookie dough chunks or crushing the candy pieces.
Freezing and Serving
Once the ice cream is assembled, cover it and freeze it for at least 4 hours or until it reaches the desired consistency. Scoop the ice cream into bowls or cones and enjoy the ultimate candy-packed ice cream extravaganza!
If you want to take your ice cream to the next level, you can drizzle it with chocolate sauce or caramel for an extra indulgent touch. This will add a rich and sweet flavor to the ice cream and make it even more delicious.
Tips and Variations
Here are some tips and variations to help you make the perfect Snickers & Reese’s Cookie Dough Ice Cream:
- Use different types of candy mix-ins: You can use different types of candy mix-ins, such as M&M’s, chopped peanut butter cups, or chopped candy bars, to create a unique and delicious ice cream flavor.
- Add-ins: You can also add-in other ingredients, such as nuts, dried fruit, or sprinkles, to create a unique and delicious ice cream flavor.
- Use different types of cookie dough: You can use different types of cookie dough, such as chocolate chip cookie dough or peanut butter cookie dough, to create a unique and delicious ice cream flavor.
- Make it a sundae: You can make the Snickers & Reese’s Cookie Dough Ice Cream a sundae by adding toppings, such as whipped cream, chopped nuts, or chocolate sauce.
Conclusion
The Snickers & Reese’s Cookie Dough Ice Cream is a unique and delicious dessert that combines the flavors of Snickers and Reese’s Peanut Butter Cups with edible cookie dough. This recipe is perfect for anyone who loves candy and wants to try something new and exciting. With its creamy texture and delicious mix-ins, this ice cream is sure to satisfy any sweet tooth.
We hope you enjoy making and eating this delicious ice cream. Remember to have fun and experiment with different mix-ins and add-ins to create a unique and delicious ice cream flavor. Happy eating!
