Indulge in pure chocolate bliss with this Chocolate Cake with Silky Mousse—a rich, moist chocolate cake paired with a light and creamy chocolate mousse. This dessert is perfect for any occasion, whether it’s a birthday, celebration, or simply a well-deserved treat!
Ingredients 🛒
For the Cake:
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 3/4 cup unsweetened cocoa powder
- 1/2 cup butter, softened
- 1/2 cup milk
- 3 large eggs
- 1 teaspoon baking powder
- 1/2 teaspoon salt
For the Silky Mousse:
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 4 ounces semi-sweet chocolate, melted
Instructions 📖
Step 1: Prepare the Cake Layers
- Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
- In a large bowl, cream the butter and sugar together until light and fluffy.
- Add the eggs one at a time, beating well after each addition.
- In a separate bowl, whisk together flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the butter mixture, alternating with milk, and mix until just combined.
- Divide the batter evenly between the prepared pans.
- Bake for 30–35 minutes, or until a toothpick inserted in the center comes out clean.
- Let the cakes cool in the pans for 10 minutes, then transfer to a wire rack to cool completely.
Step 2: Make the Silky Mousse
- In a bowl, whip the heavy cream until soft peaks form.
- Gradually add the powdered sugar and vanilla extract, whipping until stiff peaks form.
- Gently fold in the melted semi-sweet chocolate until fully combined.
- Chill the mousse in the refrigerator for 30 minutes.
Step 3: Assemble the Cake
- Place one cooled cake layer on a serving platter.
- Spread a thick layer of mousse evenly over the top.
- Add the second cake layer and frost the top and sides with the remaining mousse.
Step 4: Decorate and Serve
- Garnish with chocolate shavings, fresh berries, or your favorite toppings.
- Slice, serve, and enjoy every rich and creamy bite!
Recipe Details
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Chill Time: 30 minutes
- Total Time: ~1 hour 25 minutes
This Chocolate Cake with Silky Mousse is the perfect balance of deep chocolate flavor and airy mousse texture. It’s an irresistible dessert that will impress family and friends—get ready to savor pure chocolate decadence!
