Bacon Cheeseburger Rice Skillet Recipe

Joseph Thompson | 🗓️Modified: July 16, 2025 | ⏳Time to read:6 min

Bacon Cheeseburger Rice Skillet: The Ultimate Comfort Food Recipe

Are you ready to indulge in a dish that combines the best of both worlds – the classic flavors of a juicy cheeseburger and the warmth of a hearty rice skillet? Look no further! Our Bacon Cheeseburger Rice Skillet recipe is here to become your new favorite comfort food obsession.

The Magic Behind the Recipe

Imagine sinking your teeth into a tender, flavorful burger, only to be wrapped in the cozy warmth of a perfectly cooked rice dish. Sounds like a match made in heaven, right? That’s exactly what our Bacon Cheeseburger Rice Skillet brings to the table. By combining the savory flavors of ground beef, crispy bacon, and melted cheese with the simplicity of a one-pot rice skillet, we’ve created a recipe that’s sure to become a staple in your household.

The Ingredients: A Symphony of Flavors

Before we dive into the recipe, let’s take a look at the ingredients that make this dish truly special. You’ll need:

  • 1 lb ground beef
  • 1 yellow onion, diced
  • 6 slices of bacon, diced
  • 2 cloves of garlic, minced
  • 1 cup of uncooked white rice
  • 2 cups of beef broth
  • 1 tablespoon of tomato paste
  • 1 teaspoon of Worcestershire sauce
  • 1 teaspoon of dried oregano
  • Salt and pepper, to taste
  • 1 cup of shredded cheddar cheese
  • Optional: diced tomatoes, chopped pickles, or diced jalapeños for added flavor

The Cooking Process: A Step-by-Step Guide

Now that we have our ingredients, let’s get started! Here’s a step-by-step guide to making our Bacon Cheeseburger Rice Skillet:

  1. Cook the Bacon: In a large skillet, cook the diced bacon over medium heat until crispy. Remove the bacon from the skillet with a slotted spoon and set aside on a paper towel-lined plate.
  2. Brown the Ground Beef: In the same skillet, add the ground beef and cook until browned, breaking it up into small pieces as it cooks.
  3. Add the Onion and Garlic: Once the ground beef is browned, add the diced onion and minced garlic to the skillet. Cook until the onion is translucent.
  4. Add the Rice and Liquid: Add the uncooked rice to the skillet, stirring to combine with the beef and onion mixture. Then, add the beef broth, tomato paste, Worcestershire sauce, and dried oregano. Stir to combine.
  5. Bring to a Boil: Bring the mixture to a boil, then reduce the heat to low, cover, and simmer for 20-25 minutes, or until the rice is tender and the liquid has been absorbed.
  6. Add the Cheese and Bacon: Once the rice is cooked, stir in the shredded cheddar cheese until melted and well combined. Add the cooked bacon back into the skillet and stir to combine.
  7. Season and Serve: Season with salt and pepper to taste, then serve hot, garnished with chopped fresh herbs or a sprinkle of paprika, if desired.

Tips and Variations: Make it Your Own

One of the best things about our Bacon Cheeseburger Rice Skillet recipe is its versatility. Here are a few tips and variations to help you make it your own:

  • Add Some Heat: If you like a little spice in your life, add some diced jalapeños or red pepper flakes to the skillet for an extra kick.
  • Get Creative with Cheese: While cheddar is a classic choice, feel free to experiment with other cheeses, such as mozzarella, Monterey Jack, or even a spicy pepper jack.
  • Add Some Freshness:

    Top your Bacon Cheeseburger Rice Skillet with some diced tomatoes, chopped fresh herbs, or a sprinkle of chopped scallions for a burst of freshness.

  • Make it a Meal: Serve your Bacon Cheeseburger Rice Skillet with a side salad or some crusty bread for a satisfying, filling meal.

The Benefits of a One-Pot Wonder

In today’s busy world, it’s more important than ever to have recipes that are not only delicious but also easy to make. Our Bacon Cheeseburger Rice Skillet is the perfect solution for a weeknight dinner or a cozy weekend meal. Here are just a few benefits of this one-pot wonder:

  • Easy Cleanup: With only one pot to clean, you’ll be spending more time enjoying your meal and less time scrubbing away.
  • Less Stress: By cooking everything in one pot, you’ll reduce the stress of managing multiple pans and cooking times.
  • Big Flavor: Our Bacon Cheeseburger Rice Skillet packs a big flavor punch, thanks to the combination of savory ground beef, crispy bacon, and melted cheese.

Conclusion

Our Bacon Cheeseburger Rice Skillet is more than just a recipe – it’s a comforting, satisfying meal that’s sure to become a staple in your household. With its rich, meaty flavors, perfectly cooked rice, and gooey melted cheese, it’s the perfect solution for a busy weeknight dinner or a cozy weekend meal. So go ahead, give it a try, and let us know what you think!

🍴👨‍🍳 Happy Cooking! 👩‍🍳🍴

We hope you’ve enjoyed this article and are inspired to try our Bacon Cheeseburger Rice Skillet recipe. For the full recipe, please see below:

Full Recipe:


Ingredients:
1 lb ground beef
1 yellow onion, diced
6 slices of bacon, diced
2 cloves of garlic, minced
1 cup of uncooked white rice
2 cups of beef broth
1 tablespoon of tomato paste
1 teaspoon of Worcestershire sauce
1 teaspoon of dried oregano
Salt and pepper, to taste
1 cup of shredded cheddar cheese
Optional: diced tomatoes, chopped pickles, or diced jalapeños for added flavor

Instructions:
1. Cook the bacon in a large skillet over medium heat until crispy. Remove the bacon from the skillet and set aside.
2. Brown the ground beef in the same skillet, breaking it up into small pieces as it cooks.
3. Add the diced onion and minced garlic to the skillet and cook until the onion is translucent.
4. Add the uncooked rice to the skillet, stirring to combine with the beef and onion mixture.
5. Add the beef broth, tomato paste, Worcestershire sauce, and dried oregano to the skillet. Stir to combine.
6. Bring the mixture to a boil, then reduce the heat to low, cover, and simmer for 20-25 minutes, or until the rice is tender and the liquid has been absorbed.
7. Stir in the shredded cheddar cheese until melted and well combined.
8. Add the cooked bacon back into the skillet and stir to combine.
9. Season with salt and pepper to taste, then serve hot.

We’d love to hear your thoughts on our Bacon Cheeseburger Rice Skillet recipe! Please leave a comment below and share your experiences.

About Joseph Thompson

Joseph Thompson is a passionate food enthusiast and seasoned writer, dedicated to exploring the vibrant world of cuisine and sharing his culinary discoveries with others. With a keen palate and an insatiable appetite for new flavors, Joseph brings a unique perspective to the table, offering readers insightful reviews, tantalizing recommendations, and captivating food stories. As a valued contributor to MenuPricesat.com, Joseph's mission is to inspire others to embark on their own gastronomic adventures and discover the joy of delicious dining experiences.

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