25 Egg Recipes for Breakfast and Beyond
Who says eggs are just for breakfast? These tasty egg recipes include ideas for every meal of the day. Find frittatas, salads, bowls, and more!
Why Eggs?
Jack and I always have a carton of eggs in our fridge. And if you eat eggs, there’s a good chance you do too. I mean, why not? They’re quick to prepare, satisfying, and rich in protein, and they’re at home at almost any meal. Whip up a simple scramble for breakfast or shakshuka for dinner, or soft-boil an egg for a boost of protein at lunch.
Essential Egg Recipes
Every home cook should master these basic egg recipes! Enjoy them on their own for an easy breakfast, or use them as building blocks to make the other egg recipes in this post.
Scrambled Eggs
Eggs, water, and a little oil or butter are all you need to make a creamy, dreamy breakfast scramble. Season to taste with salt, pepper, and fresh herbs like dill or chives.
Sunny-Side-Up Eggs
With runny yolks and just-set whites, these easy eggs are a delicious healthy breakfast.
Poached Eggs
Don’t let poached eggs intimidate you! They’re surprisingly easy to make, and they’re a perfect way to add extra protein to just about anything. Top one onto a salad, a grain bowl, or a thick slice of avocado toast.
Soft-Boiled Eggs
Choose the timing based on how you like your yolks. Simmer an egg for 6 minutes for a runny yolk, 6 and a half for a jammier one, and 7 minutes for a molten yolk that’s beginning to set.
Hard-Boiled Eggs
Great for salads, snacking, or making deviled eggs.
Brunch-Worthy Egg Recipes
Elevate your morning meal with these inviting egg recipes! Perfect for entertaining, they’re a touch more complicated than the basic egg recipes above, but they’re all still accessible and easy to make.
How to Make Frittata
I always serve a frittata when I’m hosting family or friends for brunch. It comes together in minutes, and you can easily adapt it to use whatever veggies are in season or what you have on hand. Leftovers keep well for breakfast the next day!
Shakshuka
Shakshuka is a traditional Middle Eastern and North African breakfast, but it’s one of those egg recipes that you can make at any time of day. Serve it for brunch, lunch, or dinner with warm pita for scooping up the flavorful tomato and red pepper sauce.
Caprese Eggs Benedict with Healthier Hollandaise
This lightened-up riff on eggs Benedict is a lovely addition to a spring or summer brunch. Made with juicy tomatoes and fresh basil, it’s an ode to a classic Caprese salad.
Healthy Breakfast Casserole
My mom’s go-to recipe for serving a crowd! Filled with roasted spring veggies, feta cheese, and a secret layer of sweet potatoes, it’s always a hit.
Southwest Breakfast Egg Recipes
If you crave something savory or spicy first thing in the morning, these breakfast egg recipes are the ones for you. Pass the hot sauce, please!
Breakfast Burrito
Kickstart your morning with this very-veggie breakfast burrito! It’s packed with crispy potatoes, avocado, pico de gallo, peppers, and soft, creamy scrambled eggs. Serve it with a squeeze of lime or with cilantro lime dressing for dipping.
Healthy Breakfast Tacos
Soft scrambled eggs add plenty of protein to these fresh veggie breakfast tacos.
Austin-Style Migas
Crushed tortilla chips add crunch and rich corn flavor to this cheesy breakfast scramble. Serve it with warm tortillas, and assemble tacos as you eat.
Brussels Sprout Breakfast Tostadas
We all love breakfast tacos and burritos…why not breakfast tostadas, too?! Try this recipe, and you’ll be hooked.
Unconventional Omelettes
I usually make these out-of-the-box egg recipes for breakfast, but they’d be equally good for lunch or dinner.
Feta & Pea Tendril Omelette
This simple omelette is one of my favorite egg recipes to make in the spring, after an early visit to the farmers market. I fill it with delicate pea tendrils, peas, creamy avocado, and feta cheese.
Breakfast Banh Mi Sandwiches
A not-at-all-traditional spin on the classic Vietnamese sandwich! I stuff it with a soft omelette, sweet and tangy pickles, and meaty, savory sautéed mushrooms. I’d take it over a regular breakfast sandwich any day.
Hearty Breakfast Bowls
Calling all veggie lovers! If you love waking up to a meal that’s super-vibrant and fresh, you have to add these healthy egg recipes to your breakfast rotation.
Farmers Market Breakfast Bowl
Showcase your summer farmers market haul in this refreshing breakfast bowl! A jammy soft-boiled egg and an herby yogurt sauce give it enough staying power to keep you full till lunch.
Miso Quinoa Bowls with Kale and Eggs
When I have a little leftover quinoa in the fridge, I often make this savory breakfast bowl to use it up. With the quinoa already cooked, it’s super quick to throw together, and the combination of whole grains, protein-rich eggs, and fresh veggies is so energizing first thing in the morning.
Snack and Appetizer Egg Recipes
These bite-sized egg recipes are perfect finger foods! Set one out as a starter at a party or gathering, or keep it on hand for grab-and-go snacking.
Best Deviled Eggs
Garnish them with celery seed, smoked paprika, or a sprinkle of fresh chives for a cute (and delicious!) finishing touch.
Pickled Eggs
My grown-up version of dyeing Easter eggs! Naturally colored with red and yellow beets, they’re tangy, salty, and a little bit sweet. Serve them as an appetizer at a spring celebration, or devour them for a protein-packed snack.
Mini Frittata Muffins
These egg muffins keep well for a few days in the fridge, so I love to make a batch on the weekend for on-the-go breakfasts and snacks throughout the week. They’re also a fun addition to a special occasion brunch.
Egg Recipes for Lunch
Both of these egg recipes are great for meal prep! Make them ahead of time and pack them up for a healthy, satisfying weekday lunch.
Best Egg Salad
I used to turn my nose up at egg salad, but when I tried this recipe, I completely fell in love. Made with fresh herbs, capers, and lemon juice, it’s extra-briny and bright. Layer it between soft slices of bread with crisp greens and tangy pickled onions for an unbeatable spring lunch.
Veggie Power Bowl
I love how the rich, jammy egg plays off the nutty black rice and crisp veggies in this recipe. Tie it all together with a big drizzle of sesame ginger dressing.
Egg Recipes for Dinner
Of course, these egg recipes aren’t the only ones in this post that you could make for dinner. But out of all the recipes here, I think that they are especially dinner-worthy. Full of contrasting colors, textures, and flavors, they’re a feast for the eyes as well as the tastebuds.
Leek & Radish Green Tart
The next time you spot a bunch of radishes with lush green tops, bring them home to make this recipe. A cool, crisp herb and radish salad beautifully accents the rich egg tart.
Niçoise Salad
In the summer, I’d be happy eating this bountiful salad for dinner every night. It’s a vegetarian spin on the French classic, with creamy white beans and briny artichoke hearts stepping in for the traditional fish.
Egg Recipes: Favorite Frittata
Rating: 5 from 16 votes
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Serves: 3 to 4
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This easy frittata is one of our favorite egg recipes!
Ingredients:
* 6 large eggs, use 8 eggs for a 12-inch skillet
* ¼ cup milk
* 2 garlic cloves, minced
* ¼ teaspoon sea salt, plus more for sprinkling
* Freshly ground black pepper
* 1 tablespoon extra-virgin olive oil
* 6 scallions, chopped
* 2 cups chopped broccoli or broccolini
* ⅛ teaspoon smoked paprika
* ¼ cup crumbled feta cheese
Instructions:
1. Preheat the oven to 400°F.
2. In a large bowl, whisk together the eggs, milk, garlic, salt, and several grinds of pepper. Set aside.
3. Heat the olive oil in a 10 or 12-inch cast-iron skillet over medium heat. Add the scallions, broccoli, and a pinch of salt and pepper and cook, stirring occasionally, until the broccoli is tender but still bright green, 5 to 8 minutes.
4. Stir in the smoked paprika, then add the egg mixture and gently shake the pan to distribute.
5. Sprinkle with the feta and bake for 15 to 20 minutes, or until the eggs are set. Season to taste and serve.
Why are eggs included in many of these recipes?
Eggs are included because they are quick to prepare, satisfying, and rich in protein, suitable for almost any meal.
What are the five essential egg recipes mentioned?
The five essential egg recipes are Scrambled Eggs, Sunny-Side-Up Eggs, Poached Eggs, Soft-Boiled Eggs, and Hard-Boiled Eggs.
What are some brunch-worthy egg recipes highlighted?
Brunch-worthy egg recipes highlighted include Frittata, Shakshuka, Caprese Eggs Benedict with Healthier Hollandaise, and Healthy Breakfast Casserole.
Which recipes are suitable for a crunchy and spicy breakfast?
Southwest Breakfast Egg Recipes like Breakfast Burrito, Healthy Breakfast Tacos, Austin-Style Migas, and Brussels Sprout Breakfast Tostadas are suitable.
What are examples of unconventional omelettes?
Unconventional omelettes include Feta & Pea Tendril Omelette and Breakfast Banh Mi Sandwiches.
Which are considered hearty breakfast bowls?
Hearty breakfast bowls are Farmers Market Breakfast Bowl and Miso Quinoa Bowls with Kale and Eggs.
What egg recipes are ideal for snacks and appetizers?
Ideal egg recipes for snacks and appetizers include Best Deviled Eggs, Pickled Eggs, and Mini Frittata Muffins.
Which egg recipes are perfect for lunch?
Egg recipes perfect for lunch are Best Egg Salad and Veggie Power Bowl.
What dinner-worthy egg recipes are suggested?
Dinner-worthy egg recipes suggested are Leek & Radish Green Tart and Niçoise Salad.
How long does it take to make the Favorite Frittata?
The Favorite Frittata takes a total of 30 minutes to make, including 5 minutes of prep time and 25 minutes of cook time.
